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    Pure Drop Olympia

    Details

    Sensory Characteristics

    Chemical Characteristics

    Accidity
    0.18
    Peroxide
    5,9mEqO2/kg
    Waxes
    <100mg/kg
    Polyphenols
    >500mg/kg
    UV Absorption
    K268
    0.157
    K232
    1.699
    DK
    -0.003

    Pairings

    Its distinct fresh aroma and mild aftertaste make it ideal for using it in cooking for extra pure taste, but also for garnishing and dressing in salads and vegetables.
    Pure Drop Olympia

    About

    The fertile land of Ancient Skillountia, in the sacred Olympia, nourishes our Koroneiki variety olive trees with valuable nutrients, for hundreds of years. The result is our ena ena Pure Drop of Extra Virgin Olive Oil, valued for its perfect balance in terms of taste, aromas, acidity and nutritional value.Every drop of this olive oil is the gift of the Mediterranean diet, accentuating the flavor of every dish with its balanced aroma of green pepper, artichoke and freshly-cut grass, delicate taste and high nutritional value.
    About
    Quality
    Awards

    Cultivar

    Mono-varietal, Koroneiki (100%), from our selected olive groves.

    Orchards

    Mountainous Plateau 5% inclination, altitude 250m.

    Soil Composition

    Limestone, no irrigation

    Production Qualities

    Cold-pressed (<27ᵒC), within 12 hours after harvest

    Bottling and Packaging Qualities

    Nitrogen is induced in all stainless tanks and the head space of the bottle

    Pure Drop Olympia

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